*Conseil : assurez-vous que la face du tampon est bien farinée pour éviter qu'elle ne colle pendant le tamponnage*
I've only used it once (and should have chosen my recipe better, as it would work better on shortbread than on the dough I had) but I'm pleased. The dough didn't stick to it at all.
Every was perfect. I did a presentation on cooking in Colonial America and folks were asking where to get the sugar keeper & cookie stamp. The wool petticoat is perfect, safe around fire. I did have to take it up a few inches but I’d rather get one too long than one to short and not be able to let down a hem.
